Plant Based Blog

Crispy on the outside, tender on the inside, the v2food Plant Protein Schnitzel delivers everything chefs love about a classic schnitty — with the added benefits of being plant-based, high in protein, and better for the planet. Quick to prepare and versatile across menus, it’s a reliable option for pubs, schools, canteens, and catering. Partner with The Plant Pantry to bring this golden, crowd-pleasing favourite to your kitchen.

AlternaFoods Dairy-Free Cheddar Shreds deliver the golden melt and bold flavour chefs need, with none of the allergens. Free from dairy, soy, gluten, and nuts — and certified vegan and halal — these shreds are designed for foodservice reliability. From pizzas to nachos, sandwiches to sauces, they perform consistently across high-volume kitchens, all while simplifying procurement. Backed by The Plant Pantry’s supply reliability and Australia’s largest vegan range, this is cheese you can count on for both menu performance and operational ease.

The Love Buds Beefless Meatball delivers classic comfort in a smarter format — rich, juicy plant-based meatballs designed for consistency, efficiency, and wide menu appeal. With an 18-month frozen shelf life, batch reliability, and no prep hassle, this SKU is a proven workhorse for cafés, QSRs, canteens, and catering operations. Backed by The Plant Pantry’s supply reliability and largest vegan range in Australia, it’s the simple way to keep your menu on trend and your kitchen running smoothly.

  In recent years, the global conversation around climate change and environmental sustainability has intensified, with a spotlight on the signifi...