Collection: Honest to Goodness

Honest to Goodness has built a genuine reputation in Australian pantries over the last decade or so, and this collection covers their wholefood and baking range in food-service quantities — cacao powder, almond meal, tapioca and coconut flour, coconut sugar and syrup, agar agar, bi carb, cream of tartar, apple cider vinegar and more. Nothing artificial, nothing complicated, just the raw ingredients a kitchen actually cooks with.

This is the range you reach for when a recipe calls for the basics done properly: gluten-free baking leans hard on the tapioca and coconut flour, cacao powder goes into everything from raw slices to hot chocolate, and the coconut sugar and syrup work as direct swaps wherever a recipe calls for a less-refined sweetener.

• Certified organic across most of the range
• Bulk pack sizes built for kitchens that go through ingredients fast, not just home baking quantities
• A genuinely short, recognisable ingredient list on almost everything here

Wholesale pricing is available to bakeries, cafés and manufacturers across Sydney, Melbourne, Brisbane and the ACT.