Plant Based Blog

v2 Plant Protein Mince delivers the taste, texture, and versatility chefs demand, with the growing customer appeal of plant-based dining. Designed for professional kitchens, it performs across cuisines and service styles — from tacos and pasta to dumplings and burgers — while offering high protein, high fibre, and essential nutrients. Pair it with the wider v2 range, including Nuggets and Party Pies, to expand your menu, attract new diners, and future-proof your business.

The quest for sustainable, ethical, and tasty vegan food has led to remarkable innovations in food technology. One of the most groundbreaking advancements is precision fermentation, a technique that is transforming the plant-based food landscape by allowing for the production of animal-free dairy proteins, egg whites, and even meat flavors. Here at Plant Pantry, we're excited to explore how this technology is shaping the future of food.

Desserts are a celebration, a moment of indulgence and joy shared over the simplest or the most elaborate of treats. When you incorporate Alpro Van...

Mediterranean Lambless Kebabs Featuring Harvest B - Lambless Pieces, these Mediterranean-inspired kebabs are the perfect choice for your next barb...

  In recent years, the global conversation around climate change and environmental sustainability has intensified, with a spotlight on the signifi...

Dive into the world of plant-based gourmet with our Omni Meat Golden Fillet recipes. Whether you're craving the crispiness of a fried favorite or t...

Unlock the versatility of jackfruit with these two simple yet delicious recipes using Nature's Charm Green Jackfruit in Brine. Perfect for vegans and meat-lovers alike, these dishes showcase the incredible meat-like texture of jackfruit, making it a must-have ingredient for any plant-based kitchen.

Nudairy's vegan cream cheese is not just a spread; it's a versatile ingredient that can elevate your plant-based cooking to new heights. Whether yo...

In the dynamic landscape of food service, diversity isn’t just a buzzword; it’s a culinary imperative. Today’s diners come with a range of dietary ...

The Growing Trend of Plant-Based Seafood: Welcome to the exciting world of vegan seafood! It's becoming a big hit, not just among vegans but also f...

 Future Farm TVNA vs Omni Tuna        Looking for an Future Farm Tuna replacement? If you are a trade customer hit the wholesale button, if this is...

1. Creamy Vegan Mac and Cheese Get ready to indulge in the ultimate comfort food – our Creamy Vegan Mac and Cheese! Perfect for those cozy nights ...