Plant Based Blog

Nuggets are already a top-selling menu item — now imagine expanding that demand with a plant-based option that doesn’t disrupt your kitchen. V2 Vegan Nuggets deliver crispy performance, cook-from-frozen ease, and serious margin potential.

Stop settling for plant-based cheeses that don't perform. Discover why chefs and food manufacturers are switching to Nudairy’s Shredded Dairy-Free Mozzarella for that elusive "Cheese Pull Perfection" and a consistent golden finish. From high-volume pizza prep to inclusive school menus, learn how this one versatile SKU can streamline your kitchen and satisfy every dietary requirement without compromising on melt or flavor.

Plant-based demand is rising — and smart operators are responding. With 160 perfectly portioned meatballs per carton, Love BUDS Classic Meatballs offer flavour, flexibility, and profitability in one efficient format.

Plant-based sausages aren’t just a menu alternative — they’re a revenue opportunity. From all-day breakfasts and gourmet hot dogs to pub classics and catering platters, vegan sausages fit seamlessly into existing kitchen workflows while helping venues capture more bookings and meet growing demand for plant-forward options. Discover where smart operators are adding them — and why it works.

Crispy, golden and completely chook-free — the NEW Love BUDS Popcorn Chicken delivers the crunch your customers crave, without the chicken. Designed for busy commercial kitchens, these plant-based bites are big on flavour, easy to prepare, and built to boost menu appeal. Ready to add a high-performing, crowd-pleasing hero to your food service line-up?

Uproot Smoked Not Salmon is the fish-free smoked salmon alternative taking over Australian menus. Made from thinly sliced Australian carrots and fortified with Omega-3, it delivers the smoky flavour and silky texture chefs love — without the fish. Discover why restaurants are switching to this sustainable, plant-based seafood solution.

Designed for real-world foodservice, Nudairy’s Dairy-Free Cheddar Block delivers bold cheddar flavour, smooth melting, and clean slicing — all without dairy or gluten. A versatile solution for modern menus and high-volume kitchens.

Designed for chefs and built for performance, this Asian stir-fry features v2food Plant Protein Mince at its best. Easy to cook, quick to portion, and endlessly adaptable, it’s the ideal plant-based protein for modern menus and demanding service environments.

Nudairy helps kitchens meet multiple dietary needs with one reliable range—simplifying service while supporting inclusive, modern menus.

Love Buds helps kitchens serve more diners with less complexity. One reliable protein range built for consistency, confidence, and broad menu appeal.

v2food helps kitchens serve more diners without expanding menus. One shared protein that simplifies service while meeting mixed dining preferences.

Love Buds helps kitchens serve more diners with less complexity. One reliable protein range designed for consistency, broad appeal, and smooth service.