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MILKLAB Coconut Milk is a barista-grade plant-based milk made with the natural goodness of whole coconut cream. It delivers high-performance texturing and stretching with a thick, creamy texture and rich coconut flavour that pairs perfectly with espresso and chocolate.
Key Features
- Bulk carton: 8 x 1L packs
- Made with whole coconut cream, sourced from Sri Lanka
- Thick, creamy texture perfect for microfoam
- Free from artificial colours, flavours, and preservatives
- Halal and Kosher certified
Allergens
Contains: No declarable allergens. Free from dairy, gluten, tree nuts, soy.
Ingredients
Australian water, coconut cream (15%), raw sugar, carob flour, sea salt, xanthan gum, gellan gum, natural flavour.
Suggested Applications
- Espresso-based coffee beverages and hot chocolate
- Curries and Asian cuisine
- Desserts and smoothies
- Café and barista supply
Preparation & Storage
Store in a cool, dry place before opening. Once opened, store below 4°C and consume within 5 days.
Product Details
- Pack size: 8 x 1L carton
- Allergen statement: No declarable allergens; free from dairy, gluten, tree nuts, soy
- Certifications: Vegan, Halal, Kosher
- Brand: MILKLAB
- Storage: Ambient until opened; refrigerate after opening