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📦 Also available in: 5kg Carton (5 x 1kg) | 5kg Bulk Bag
Lamyong TVP Chunks deliver high-protein textured vegetable protein in a convenient bulk format ideal for commercial kitchens. These chunks easily absorb surrounding flavours and offer a hearty, meat-like texture when rehydrated — perfect for stews, curries, chilli, and other slow-cooked dishes.
Key Features
- 100% vegan and plant-based
- Textured vegetable protein (TVP) from non-GMO soybeans
- High in protein, low in fat
- Absorbs marinades and sauces exceptionally well
- Meat-like texture when rehydrated
Allergens
Contains: Soy, gluten
May contain traces of: Tree nuts, seeds
Ingredients
Textured vegetable protein (TVP), water, vegetable oil, soy protein (non-GMO), sugar, salt, vegetarian seasonings.
Suggested Applications
- Rehydrate in hot water or stock for 15-20 minutes, then use in hearty stews and goulash
- Slow-cook in curries and tagines for deep flavour absorption
- Add to chilli con carne-style dishes for texture and protein
- Mix into soups and broths during the final cooking stages
- Use as a meat extender in traditional meat dishes
Preparation & Storage
Rehydrate in hot water or stock for 15-20 minutes before use. Store in a cool, dry place in an airtight container — no refrigeration required. Once rehydrated, refrigerate and use within 24-48 hours.
Product Details
- Pack size: 1kg
- Allergen statement: Contains soy, gluten; may contain traces of tree nuts, seeds
- Certifications: Vegan
- Brand: Lamyong
- Storage: Ambient (cool, dry place); once rehydrated, refrigerate and use within 24-48 hours