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📦 Also available in: 3kg Pack
Lamyong Vegan Chunky Fish features deliciously flavoured soy protein wrapped in seaweed and bean curd sheet. This 12kg carton (4 x 3kg) suits professional kitchens, catering, and food-service operations at scale.
Key Features
- 12kg carton — 4 x 3kg packs
- 100% vegan and plant-based
- Flaky, fish-like texture with seaweed wrapping
Allergens
Contains: Soy, wheat (gluten), sesame. May contain traces of tree nuts, seeds.
Ingredients
Textured vegetable protein (soy protein, wheat flour, vegetable oil), textured wheat protein, seaweed, salt, sesame oil, vegetarian seasonings.
Suggested Applications
- High-volume fish taco and seafood platter service
- Restaurant curries and stir-fries
- Catering and buffet applications
Preparation & Storage
Pan-fry 5-7 minutes, deep-fry 3-5 minutes, or bake at 200°C for 8-10 minutes. Keep frozen at -18°C or below. Once thawed, consume within 3 days; do not refreeze.
Product Details
- Pack size: 12kg carton (4 x 3kg)
- Allergen statement: Contains soy, wheat (gluten), sesame; may contain traces of tree nuts, seeds
- Certifications: Vegan
- Brand: Lamyong
- Storage: Frozen at -18°C; consume within 3 days of thawing, do not refreeze