Lamyong - Vegan Soy Fish Fillet - 1.2kg
Also available in a bulk carton of 14.4kg (12 x 1.2kg packs). Search SKU AVSF1200/12-RC for bulk savings!
Lamyong Vegan Soy Fish Fillet is a deliciously tender and flaky plant-based alternative to traditional fish fillets. Perfect for pan-frying, baking, or grilling, it’s an excellent choice for fish tacos, curries, or stir-fries.
Key Features:
- 100% vegan and plant-based
- Flaky, fish-like texture
- Rich in protein and low in fat
- Perfect for frying, baking, or grilling
- Convenient 1.2kg pack
Ingredients:
Water, Soy Protein, Wheat Starch, Vegetable Oil, Seaweed Extract, Salt, Natural Flavors.
Nutritional Information (per 100g):
- Energy: 820 kJ / 196 kcal
- Protein: 15.0g
- Total Fat: 8.0g
- Saturated Fat: 1.5g
- Carbohydrates: 15.0g
- Sugars: 1.0g
- Sodium: 450mg
Suggested Uses:
Perfect for fish tacos, curries, stir-fries, or as a main dish paired with vegetables or rice.
Storage Instructions:
Keep frozen. Cook from frozen for best results.