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Oh My Days Vegan Pastries FAQ: Wholesale Ordering, Storage and Service Details

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Oh My Days vegan pastries are supplied through The Plant Pantry for cafés, restaurants, caterers and other Australian foodservice operations. The range includes vegan croissants, Danish pastries, savoury filled pastries, scrolls and baklava in foodservice pack formats.

This FAQ covers the practical information buyers need before ordering: pack sizes, product selection, frozen storage, thawing, warming, allergens, price context and wholesale account access.

What Oh My Days vegan pastries are available?

The Oh My Days pastry range currently lists the following products:

  • Vegan Plain Croissant , box of 8
  • Vegan Almond Croissant , box of 8
  • Vegan Chocolate Croissant , box of 8
  • Vegan Chocolate and Almond Croissant , box of 8
  • Vegan Ham and Cheese Croissant , box of 8
  • Vegan Spinach and Feta Croissant , box of 8
  • Vegan Apple Crumble Danish , box of 8
  • Rhubarb Crumble Danish , box of 8
  • Vegan Berry Danish , box of 8
  • Vegan Raisin Scroll , box of 8
  • Vegan Baklava , box of 8

Range availability can change. The collection and individual product pages should be checked before placing an order.

Oh My Days Vegan Chocolate Croissant

Are Oh My Days pastries suitable for wholesale cafés and foodservice?

Yes. The products are listed in box-of-8 formats suited to portion-controlled café service, catering platters, breakfast menus, grab-and-go cabinets and small-batch warming.

The range allows operators to stock both sweet and savoury vegan pastries through one product category. Plain croissants can be served as a standard breakfast pastry or paired with spreads and fillings after warming. Filled croissants and Danish pastries require less additional preparation.

The Plant Pantry supplies foodservice businesses across Australia, including cafés, restaurants, caterers, events and functions. See the foodservice contact page for wholesale enquiries.

What is the pack size?

The Oh My Days products reviewed for this FAQ are supplied in boxes of 8 individual pastries.

Listed approximate unit weights vary by product:

  • Plain Croissant , approximately 90g each
  • Chocolate Croissant , approximately 100g each
  • Almond Croissant , approximately 110g each
  • Spinach and Feta Croissant , approximately 115g each
  • Chocolate and Almond Croissant , approximately 120g each
  • Ham and Cheese Croissant , box of 8; individual weight is not stated on the product page reviewed

Use the pack size and approximate unit weight to calculate cabinet capacity, catering quantities and expected portions. Confirm the current specification on the product listing or packaging before final menu costing.

What is the public price for Oh My Days pastries?

At the time of review, the website displayed the following prices for selected box-of-8 products:

  • Plain Croissant , $32.80 per box, or approximately $4.10 per pastry
  • Chocolate Croissant , $35.20 per box, or approximately $4.40 per pastry
  • Almond Croissant , $44.80 per box, or approximately $5.60 per pastry
  • Chocolate and Almond Croissant , $46.40 per box, or approximately $5.80 per pastry
  • Ham and Cheese Croissant , $48.00 per box, or approximately $6.00 per pastry
  • Spinach and Feta Croissant , $48.00 per box, or approximately $6.00 per pastry

The collection also displayed box-of-8 prices ranging from $40.00 for the Vegan Raisin Scroll to $49.60 for Vegan Baklava.

These are displayed website prices and should not be treated as confirmed wholesale rates. Approved trade customers may access different pricing. Freight, delivery requirements, account terms and current availability can also affect the final purchase cost.

Are the products currently available?

Availability is product-specific and changes with stock levels. At the time the product pages were reviewed, the listed Oh My Days products displayed a “Sold out” status.

Stock status should be checked immediately before ordering. Wholesale buyers requiring regular supply should confirm current availability, lead times and replenishment details with The Plant Pantry before adding the range to a permanent menu.

Are Oh My Days pastries vegan?

The Oh My Days products reviewed are listed as vegan and free from dairy and eggs where the individual product specification provides that information.

“Vegan” does not mean allergen-free. Several products contain gluten, and some contain or may involve coconut, soy or tree nuts. Operators must use the current label and allergen statement for each product when preparing menus, cabinet labels and catering documentation.

Oh My Days Vegan Almond Croissant

What allergens are declared?

The declarations vary by product.

Plain Croissant

  • Contains gluten from wheat
  • Traces of coconut declared
  • Manufactured in a facility that also processes nuts, soy and sesame

Almond Croissant

  • Contains gluten from wheat
  • Contains tree nuts from almonds
  • Traces of coconut declared
  • Manufactured in a facility that also processes nuts, soy and sesame

Chocolate Croissant

  • Contains gluten from wheat
  • Coconut is listed in the processing and chocolate formulation
  • Manufactured in a facility that also processes nuts, soy and sesame

Chocolate and Almond Croissant

  • Contains gluten from wheat
  • Contains tree nuts from almonds
  • Coconut is declared
  • Manufactured in a facility that also processes nuts, soy and sesame

Ham and Cheese Croissant

  • Contains gluten from wheat
  • Soy and coconut are declared
  • Free from dairy and eggs according to the product page

Spinach and Feta Croissant

  • Contains gluten from wheat
  • Soy is declared
  • Traces of coconut declared
  • Manufactured in a facility that also processes nuts, soy and sesame

Always check the latest packaging and specification before service. Do not position the pastries as suitable for strict gluten-free environments.

How should Oh My Days pastries be stored?

The product pages reviewed state that the pastries arrive frozen and should be kept at -18°C.

Apply the following handling controls:

  • Store frozen at -18°C.
  • Keep products in sealed packaging until required.
  • Use stock rotation procedures based on delivery date and use-by information.
  • Minimise time outside frozen storage.
  • Keep thawed products refrigerated or under the handling conditions stated on the packaging.
  • Do not refreeze products after thawing unless the manufacturer’s instructions specifically permit it.

The product pages reviewed state that thawed products should be consumed within 3 days. Confirm this period against the current product label for the specific pastry ordered.

How should the pastries be thawed?

The product information reviewed directs operators to thaw the pastries before serving.

For a controlled service process:

  1. Remove the required quantity from frozen storage.
  2. Thaw according to the product packaging instructions.
  3. Keep thawed products protected from contamination and excessive humidity.
  4. Use within the stated thawed shelf life.
  5. Warm only the quantity required for the next service period.

Thawing requirements can vary between products and operating environments. Use the manufacturer’s current instructions as the controlling reference.

Can the pastries be warmed before service?

Yes. The product pages reviewed provide gentle oven-warming guidance.

  • Plain Croissant , warm at approximately 160°C for 5–8 minutes
  • Almond Croissant , warm at approximately 160°C for 5–8 minutes
  • Chocolate Croissant , warm at approximately 160°C for 5–8 minutes
  • Chocolate and Almond Croissant , warm at approximately 160°C for 5–8 minutes
  • Spinach and Feta Croissant , warm at approximately 170°C for 5–8 minutes
  • Ham and Cheese Croissant , enjoy fresh or lightly warmed in the oven

Treat these times as approximate operating guidance rather than a replacement for the product label. Oven type, load, product temperature and service volume will affect the result.

Warm pastries in batches that match expected demand. Excessive heating can dry the pastry or affect filled products and toppings.

Oh My Days Vegan Spinach and Feta Croissant

Where can Oh My Days pastries be served?

The range can be used across several foodservice formats:

  • CafĂ© breakfast cabinets
  • Coffee and pastry counters
  • Hotel breakfast service
  • Brunch menus
  • Corporate catering
  • Event and function platters
  • Grab-and-go displays
  • Afternoon tea service
  • Savoury lunch cabinets
  • Catering boxes and mixed pastry assortments

Plain, chocolate and almond croissants suit sweet breakfast and café applications. Ham and cheese and spinach and feta croissants provide savoury alternatives. Danish pastries, raisin scrolls and baklava can be used for broader pastry selection.

How do wholesale buyers order Oh My Days pastries?

New customers should apply for a wholesale account through The Plant Pantry wholesale access page.

The wholesale onboarding process requires business details, including an ABN, business name and delivery address. Once approved, customers receive access to the online ordering system and trade pricing.

Existing customers can check the Oh My Days collection, review live product availability and order according to their account terms.

For a stock, delivery or product specification enquiry, use the The Plant Pantry contact page.

What should buyers confirm before adding the range to a menu?

Confirm the following details before committing to regular purchasing:

  • Current product availability
  • Pack size and approximate unit weight
  • Wholesale price and delivery charges
  • Frozen storage capacity
  • Thawing and warming requirements
  • Thawed shelf life
  • Allergen declaration
  • Product-specific ingredients
  • Required order frequency
  • Suitable menu description

Use the current product page and packaging as the final reference for specifications, storage, allergens and service instructions.

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