VMAS Vegan Soya Chicken is made from textured soy protein — high in protein and packed full of flavour. These versatile meat-free nuggets are a great everyday cooking option, with no added MSG.
Key Features
- 100% vegan, made from textured soy protein
- High in protein
- No added MSG
- Versatile for everyday cooking
- 1kg professional foodservice pack
Allergens
Contains: Soy, wheat (gluten)
May contain traces of: Nuts, seeds, dairy
Note: independent sources for this product disagree slightly on whether dairy is a declared allergen or a trace/cross-contact warning — worth confirming with the supplier's current spec sheet before relying on this for a severe dairy allergy.
Ingredients
Textured soybean protein (soy protein, wheat flour, vegetable oil), starch, vegetable oil, salt, sugar, vegetarian spices.
Suggested Applications
- Everyday stir-fries and Asian dishes
- Curries and braises
- Noodle dishes and rice bowls
- Marinated and pan-fried protein for plates and bowls
Preparation & Storage
Heat through and combine with your choice of sauce, vegetables, or marinade. Keep frozen at -18°C or below; thaw in the refrigerator before use and do not refreeze.
Product Details
- Pack size: 1kg
- Format: Frozen, textured soy protein chicken alternative
- Allergen statement: Contains soy, wheat (gluten); may contain traces of nuts, seeds, dairy
- Certifications: Vegan, no added MSG
- Brand: VMAS (Lamyong)
- Storage: -18°C frozen; thaw in fridge before use, do not refreeze