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VMAS Vegan Hainan Chicken delivers an authentic plant-based Hainan chicken alternative for Asian menus, satay, and foodservice applications. Made from wheat protein shaped into gluten steaks, this 1kg pack suits traditional Hainan chicken dishes, satay skewers, pan-frying with dips, and broader Asian menu programs — with no added MSG.
Key Features
- Authentic Hainan chicken texture
- Wheat protein base, 100% plant-based
- No added MSG
- Suits skewer, pan-fry, and curry applications
- 1kg professional foodservice pack
Allergens
Contains: Gluten, Wheat
May contain traces of: Nuts, Seeds, Soybeans
Ingredients
Gluten, wheat protein, vegetable oil, vegetarian seasonings, sugar, salt.
Suggested Applications
- Hainan chicken rice dishes
- Satay skewer preparation
- Pan-fried chicken with dipping sauces
- Asian stir-fries and curries
- Restaurant and catering applications
- Plant-based Asian menu development
Preparation & Storage
Pan-fry, stir-fry, or simmer in soups and curries — suits skewer applications or as a main protein component. Keep frozen at -18°C; thaw in the refrigerator before use and consume by the best-before date.
Product Details
- Pack size: 1kg
- Format: Frozen, gluten steak plant-based chicken alternative
- Allergen statement: Contains gluten, wheat; may contain traces of nuts, seeds, soybeans
- Certifications: Vegan, 100% Plant-Based, Dairy-Free
- Brand: VMAS
- Storage: -18°C frozen; thaw in fridge before use