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📦 Also available in: 9kg Carton (15 x 600g)
Vincent Vegan Thai Style Lemon Chicken features bold Thai-inspired flavours with a zesty lemon tang and aromatic spices. This 100% plant-based, ready-to-serve dish combines tender plant-based chicken with sweet and savoury notes, perfect for standalone meals or integrated into Thai and fusion menus.
Key Features
- 100% vegan and plant-based
- Bold Thai flavour profile with lemon and chilli notes
- Made with soy protein and wheat protein
- Ready-to-serve — minimal prep required
- Frozen for long-term storage and convenience
Allergens
Contains: Soy, wheat
Manufactured in a facility that may process other allergens.
Ingredients
Soya protein, wheat protein, sugar, salt, spices, flavouring, vegetable oil, chilli, lemon juice.
Suggested Applications
- Served over jasmine rice or noodles
- With stir-fried vegetables and garnishes
- In Asian fusion bowls and bento boxes
- As a protein in salads and wraps
Preparation & Storage
Thaw under refrigeration or remove from package and heat in microwave on high for 3 minutes, or reheat on stovetop over low heat until warmed through. Keep frozen at -18°C or below. Do not refreeze after thawing.
Product Details
- Pack size: 600g
- Nutrition per 100g: 1050kJ (250 Cal), 12.0g protein, 10.0g fat, 8.0g carbohydrate
- Allergen statement: Contains soy, wheat
- Certifications: Vegan
- Brand: Vincent
- Storage: Frozen at -18°C; do not refreeze after thawing