V2 Vegan Beef Burger delivers authentic plant-based beef burger patties in a foodservice carton of 20 x 115g, made in Australia with soy protein for a genuine grilled flavour and bite. Ready to cook from frozen, this carton suits burger grills, restaurants, food trucks, and high-volume catering operations.
Key Features
- Pre-formed, ready-to-grill plant-based beef patties
- Made in Australia with soy protein
- No GMO ingredients, no artificial colours or flavours
- Cook from frozen or thawed
- Foodservice carton of 20 x 115g patties
Allergens
Contains: Soy
Ingredients
Water, Plant Protein (23.5%) (Soy), Vegetable Oils (contains Antioxidant Tocopherol), Thickeners (Methyl Cellulose, Modified Corn Starch, Carrageenan), Flavours (contains Glutamic Acid, Smoke), Dextrose, Salt, Colours (Beetroot Powder, Caramelised Sugar), Yeast Extract, Preservative (Potassium Sorbate), Onion, Emulsifiers (Soy Lecithin, Monoglyceride), Minerals (Zinc, Iron), Vitamins (B3, B6, B9).
Suggested Applications
- Commercial burger grills and burger stands
- Restaurant and café burger service
- Food truck and catering operations
- Institutional foodservice — schools, hospitals, aged care
- High-volume event catering
Preparation & Storage
Grill, barbecue, or fry at medium-high heat until heated through (approximately 3-4 minutes per side from frozen). Store at -18°C or below; keep frozen until ready to cook.
Product Details
- Pack size: Carton of 20 x 115g patties
- Allergen statement: Contains soy
- Certifications: Vegan, Plant-Based, No GMO, No Artificial Colours/Flavours
- Brand: V2 Foods
- Origin: Made in Australia
- Storage: -18°C frozen