Fable Vegan Meaty Mushroom Burgers deliver a deliciously rich, umami flavour and meaty texture in a convenient 8-pack of 110g patties. Crafted from shiitake mushrooms as the hero ingredient, each patty is perfect for grilling, frying, or baking. Ideal for food-service businesses seeking premium vegan burger options that don't compromise on taste or nutritional value.
Key Features
- 100% vegan and plant-based
- Rich, umami flavour with authentic meaty texture
- Made with shiitake mushrooms
- 8 x 110g patties per pack (convenient portion control)
- High in protein (12g per 110g patty)
- Gluten free
- Ready to grill, fry, or bake
⚠️ ALLERGENS
Contains: Soy; naturally occurring sulphites. Free From: Dairy, eggs, fish, shellfish, tree nuts, peanuts, gluten. Certifications: Vegan, gluten free.
🥘 INGREDIENTS
Shiitake Mushroom (46%) (containing natural sulphites), Water, Coconut Oil, Isolated Soy Protein, Rice, Canola Oil, Tapioca Flour, Yeast Extract, Gluten Free Soy Sauce (Water, Soybeans, Salt, Sugar, Corn Starch), Onion Powder, Salt, Tomato Powder, Garlic Powder, Natural Liquid Smoke, Mushroom Powder
Suggested Applications
- Grill or pan-fry for classic burgers in buns
- Serve in wraps with fresh vegetables and sauces
- Top with vegan cheese and plant-based condiments
- Use as a standalone protein for bowls or salads
- Bake or air-fry for healthier preparation methods
- Pair with plant-based sides for complete meals
- Small-scale food service and cafes
- Quick-service establishments and meal prep
Preparation & Storage
Storage: Keep frozen at –18°C or below in original packaging.
Thawing: Thaw at 4°C before cooking. Do not refreeze after thawing.
After Opening: Transfer unused patties to airtight container. Refrigerate at 2–8°C and consume within 3 days of thawing. Avoid leaving at room temperature.
Product Details
- Pack size: 8 x 110g patties (880g total per pack)
- Format: Ready-to-cook vegan burger patties
- Individual patty weight: 110g
- Protein: 12g per 110g patty
- Energy: 700 kJ / 167 kcal per patty
- Storage temperature: Frozen (–18°C or below)
- Shelf life (unopened/frozen): 12 months
- Shelf life (opened/refrigerated): 3 days
- Certifications: Vegan, gluten free, plant-based