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Lamyong Vegan Mushroom Granule is a flavourful seasoning made from mushroom powder and savoury natural extracts. This versatile seasoning enhances soups, stir-fries, and marinades with a rich, umami flavour.
Key Features
- 100% vegan and plant-based
- Rich umami flavour
- Perfect for soups, stir-fries, and marinades
- Convenient 1kg pack
- No added MSG
Allergens
Contains: Soy (from soy sauce powder). Soy sauce powder is typically wheat-based β confirm with manufacturer if a strictly gluten-free product is required.
Ingredients
Refined salt, sugar, mushroom powder, soy sauce powder, white pepper, corn starch. Contains yeast extract and fermented vegetable protein.
Suggested Applications
- Seasoning for soups and broths
- Stir-fry flavour boost
- Marinade ingredient
- Umami enhancer for any dish
Preparation & Storage
Store in a cool, dry place. Seal tightly after use to maintain freshness.
Product Details
- Pack size: 1kg
- Allergen statement: Contains soy; soy sauce powder is typically wheat-based
- Brand: Lamyong
- Storage: Ambient β store in a cool, dry place