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Sevillo - Vegan Basil Pesto - 1kg

Sevillo - Vegan Basil Pesto - 1kg

Regular price
$28.50
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$28.50
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Traditional-style plant-based pesto made with fresh basil and cashew nuts, without the parmesan cheese, for a genuinely vegan-friendly pesto. This 1kg pack is ideal for professional kitchens, catering operations, and food-service businesses seeking authentic Italian cuisine with plant-based credentials.

Key Features

  • 100% vegan — no dairy, cheese, or animal products
  • Traditional recipe made with fresh basil and cashew nuts
  • No artificial colours
  • 1kg professional pack — ideal for kitchens and catering
  • Versatile for pasta, sandwiches, dips, and marinades
  • Halal, Kosher

⚠️ ALLERGENS

Contains: Tree nuts (cashews), soy (from soy lecithin).

🥘 INGREDIENTS

Canola oil, cashews, basil, torula yeast, vinegar, salt, garlic, acidity regulator (citric acid), emulsifier (soy lecithin).


Suggested Applications

  • Tossed through hot or cold pasta with olive oil
  • Spread on sandwiches, wraps, and bruschetta
  • Dip for fresh vegetables, crackers, and breadsticks
  • Marinade base for grilled vegetables and tofu
  • Pizza topping or sauce before baking
  • Restaurant and café plating and finishing
  • Catering and event food service ingredient

Preparation & Storage

Use: Ready-to-use straight from jar or container — no preparation required. Storage: Store in a cool, dry place before opening. Once opened, refrigerate immediately and consume within 7 days.

Product Details

  • Pack size: 1kg professional pack
  • Format: Ready-to-use paste
  • Allergen statement: Contains tree nuts (cashews), soy (from soy lecithin)
  • Certifications: Vegan, Halal, Kosher
  • Storage temperature: Ambient (before opening), refrigerated (after opening)
  • Brand: Sevillo
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