💰 WHOLESALE PRICING AVAILABLE | Click BECOME A CUSTOMER and register to access bulk trade pricing.
📦 Also available in: 420g Pack (6 x 70g)
Soft, pillowy Asian-style bao filled with a rich, savoury vegan char siew filling. This 6.3kg carton (15 x 420g packs) suits food-service operations, cafés, and restaurants seeking a ready-to-steam yum cha staple at scale.
Key Features
- 6.3kg carton — 15 x 420g packs
- Handmade vegan char siew steam buns (bao)
- Savoury soy-based BBQ filling
- 100% plant-based and vegan-friendly
Allergens
Contains: Wheat (gluten), soy
Ingredients
Wheat pastry (wheat flour, sugar, yeast), gluten, textured soy protein, vegetarian mushroom oyster sauce, sugar, soy sauce, dark soy sauce, mushroom powder, salt.
Suggested Applications
- High-volume yum cha and dim sum service
- Food-service and catering
- Multi-outlet purchasing
Preparation & Storage
Cook from frozen. Steam over boiling water for around 10-12 minutes until soft, fluffy, and heated through. Keep frozen at -18°C until ready to cook.
Product Details
- Pack size: 6.3kg carton (15 x 420g)
- Allergen statement: Contains wheat (gluten), soy
- Certifications: Vegan
- Brand: LV Gold (distributed by Lamyong)
- Storage: Frozen at -18°C