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NuDairy - Vegan Cream Cheese Alternative - 900g

NuDairy - Vegan Cream Cheese Alternative - 900g

Regular price
$27.00
Sale price
$27.00
Regular price
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Nudairy Vegan Cream Cheese

Nudairy Vegan Cream Cheese is a luscious, spreadable plant-based alternative to traditional cream cheese, made entirely in New Zealand without dairy, nuts, or soy. With creamy texture and rich flavour, it's perfect for bagels, dips, cheesecakes, and savoury applications. Ideal for cafes, bakeries, catering teams, and commercial kitchens.

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Also available as a carton of 3.6kg (4 x 900g) — view carton

Key Features

  • Pack size: 900g bulk (also available in 200g retail portions)
  • Creamy, luscious texture ideal for spreading and dipping
  • Award-winning recipe (plant-based creamery)
  • Free from dairy, gluten, nuts, and soy
  • Vegan and Halal certified
  • Made entirely in New Zealand from plant-based ingredients
  • Manufactured in dedicated dairy-free facility (zero cross-contamination risk)

Suggested Uses

  • Bagel spreads and breakfast sandwiches
  • Cheesecake bases and fillings (plant-based desserts)
  • Dips and appetiser spreads (herb-mixed dips, smoked dips)
  • Frosting for cupcakes and cake decorating
  • Savoury dips with garlic, herbs, and spices
  • Pastry fillings and savoury tarts
  • Catering platters and cheese boards
  • Bakery and cafe menu items

Preparation & Storage

Storage: Keep refrigerated at 2–4°C. Store in original packaging or airtight container. Once opened: consume within 5–7 days.

Preparation: Use directly from package at room temperature for optimal spreadability. For dips, mix with fresh herbs, lemon juice, or garlic.

Tip: For baking applications (cheesecakes), use as you would traditional cream cheese—it performs identically.

Ingredients

Water, Coconut Oil, Modified Starch (1420, 1450, 1414), Sugar, Emulsifier (341, 450), Salt, Acid (270, 330), Acidity Regulator (331), Flavour, Thickener (415), Preservative (202), Colour (160a).

Allergen Information

Contains: No major allergens (dairy-free, gluten-free, nut-free, soy-free)

Gluten Free: Yes — suitable for celiac and gluten-sensitive customers

Free From: Dairy (lactose-free), Tree nuts and peanuts, Soy and soy derivatives, Gluten and wheat, Animal products (vegan)

Certifications: Vegan, Halal, Plant-Based

Made In: New Zealand from 100% plant-based ingredients

Disclaimer

Allergen information sourced from Nudairy official website (nudairys.com) and The Plant Pantry. Customers with severe allergies should verify directly with Nudairy before purchase. Manufactured in a dedicated dairy-free facility with zero cross-contamination risk.

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