Madame Tiger Barista Tiger Nut Milk is a creamy, neutral-tasting plant milk made from tiger nuts — small, nutrient-rich root vegetables (not a tree nut, despite the name). Formulated specifically for coffee, it froths and steams like dairy milk without splitting, delivering a smooth microfoam for lattes, cappuccinos, and other espresso-based drinks.
Key Features
- Barista-formulated — froths, steams, and pours like dairy milk without splitting
- Made from organic tiger nuts (a root vegetable, not a tree nut)
- Made with Australian extra virgin olive oil — no seed oils
- Low in sugar; FODMAP Friendly certified
- Free from dairy, soy, gluten, and tree nuts
Allergens
Contains: No declarable allergens (tiger nuts are a root vegetable, not a tree nut). Free from dairy, soy, gluten, tree nuts.
Ingredients
Water (filtered and UV purified), organic tiger nuts (12%), Australian extra virgin olive oil, organic demerara sugar, faba bean protein, minerals (potassium, calcium, phosphorous), sea salt, vitamins (vitamin B5, vitamin B2, vitamin D, vitamin B12).
Suggested Applications
- Espresso-based coffee — lattes, cappuccinos, flat whites, and latte art
- Tea, matcha, and chai
- Café and specialty coffee service
- Low FODMAP and IBS-friendly dietary requirements
Preparation & Storage
UHT shelf-stable at room temperature before opening. Once opened, refrigerate and consume within a few days. Steam or froth as you would dairy milk.
Product Details
- Pack size: 6 x 1L carton
- Format: UHT barista tiger nut milk
- Allergen statement: No declarable allergens; free from dairy, soy, gluten, tree nuts
- Certifications: FODMAP Friendly certified, organic tiger nuts
- Brand: Madame Tiger
- Origin: Made in Australia (tiger nuts sourced from Burkina Faso via direct-trade cooperative)
- Storage temperature: Ambient (unopened); refrigerated once opened