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Dibble Vegan Cheese Sauce delivers authentic melting cheese-style flavour without the dairy. Simply squeeze, heat, and watch it melt β perfect for pizza, nachos, baked pasta, loaded fries, and cheesy potatoes.
Key Features
- Melts like traditional dairy cheese sauce
- 100% vegan and plant-based
- Free from gluten, dairy, nuts, cholesterol
- Made in Australia
Allergens
Contains: Mustard. May contain traces of soy and coconut oil. Free from gluten, dairy, tree nuts, cholesterol.
Ingredients
Water, Australian sunflower oil, modified starch (potato), sugar, salt, pea protein, natural flavours, natural gums (guar), tapioca starch, citric acid, sodium citrate, mustard, mono- and diglycerides, colour (carotene).
Suggested Applications
- Topping for nachos and loaded fries
- Sauce base for vegan mac & cheese
- Pizza topping and dipping sauce
- Cheesy potatoes and baked pasta
Preparation & Storage
Store in a cool, dry place away from direct sunlight before opening. Once opened, keep refrigerated and use within 4 weeks.
Product Details
- Pack size: 300g jar
- Allergen statement: Contains mustard; may contain traces of soy and coconut oil; free from gluten, dairy, tree nuts, cholesterol
- Certifications: Vegan, plant-based
- Brand: Dibble
- Origin: Made in Australia
- Storage: Ambient before opening; refrigerate after opening