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📦 Also available in: 11.7kg Carton (26 x 450g)
Savoury steam buns with a rich BBQ seitan filling, wrapped in an oats skin pastry. Handmade Asian-style bao, ready to steam, and completely free from onion and garlic — a vegan yum cha favourite made easy.
Key Features
- Handmade vegan BBQ steam buns (bao)
- Oats skin pastry
- 100% plant-based and vegan-friendly
- No onion and no garlic
- 450g pack — 6 buns
Allergens
Contains: Wheat (gluten), oats
Made in a facility that also processes nuts and seeds.
Ingredients
Wheat pastry (wheat flour, sugar, salt, vegetable oil, yeast, water), oats, corn flour, gluten, sugar, salt, yeast, vegetable oil, permitted vegetarian food flavouring.
Suggested Applications
- Yum cha and dim sum spreads
- Quick lunch or snack service
- Vegan café and restaurant menus
Preparation & Storage
Cook from frozen. Steam over boiling water for around 10-12 minutes until soft, fluffy, and heated through. Serve hot on their own or with a dipping sauce. Keep frozen at -18°C until ready to cook.
Product Details
- Pack size: 450g (6 pieces)
- Nutrition per 100g: 860kJ (205 Cal), 5.5g protein, 6.0g fat (2.0g saturated), 31.0g carbohydrate (4.0g sugars), 400mg sodium
- Allergen statement: Contains wheat (gluten), oats; made in a facility with nuts, seeds
- Certifications: Vegan
- Brand: LV Gold (distributed by Lamyong)
- Storage: Frozen at -18°C