Lamyong Vegan Sweet & Sour Ribs deliver a plant-based interpretation of a classic Asian dish, combining tender textured soy protein with an authentic sweet and sour sauce featuring tomato, plum, vinegar, and sesame oil. This 12kg carton (20 x 600g) suits food-service operations, restaurants, and catering teams at scale.
Key Features
- 12kg carton — 20 x 600g packs
- 100% vegan and plant-based
- Tender textured soy protein ribs
- Authentic sweet and sour sauce included
- Ready to heat and serve
Allergens
Contains: Soy, wheat (gluten)
May contain traces of: Tree nuts, seeds
Ingredients
Ribs: Mushroom, textured soy protein (soy protein, wheat flour, vegetable oil, soy flour, gluten flour, starch, salt, sugar, pepper, permitted food flavouring). Sauce: Tomato, chilli, plum, vinegar, sugar, salt, sesame oil, vegetarian seasonings.
Suggested Applications
- High-volume restaurant and catering meal service
- Stir-fries and rice bowl production at scale
- Dim sum-style appetiser service
Preparation & Storage
Heat from frozen in a steamer for 8-10 minutes or in the microwave until warmed through. Sauce included, ready to serve. Keep frozen at -18°C or below. Once thawed, use within 24 hours.
Product Details
- Pack size: 12kg carton (20 x 600g)
- Nutrition per 100g: 810kJ (193 Cal), 14.0g protein, 6.0g fat (1.0g saturated), 21.0g carbohydrate (9.0g sugars), 540mg sodium
- Allergen statement: Contains soy, wheat (gluten); may contain traces of tree nuts, seeds
- Certifications: Vegan
- Brand: Lamyong
- Storage: Frozen at -18°C; use within 24 hours of thawing