Addiction Food's Double Choc Almond Brownie is an exceptionally fudgy, olive-oil-based brownie packed with chunks of dark chocolate, cocoa, and almonds, in a 125g individually wrapped format. Naturally occurring white patches can appear due to the olive oil. Gluten-free and 100% plant-based.
Key Features
- 100% plant-based, vegan, and gluten-free
- Rich chocolate with real almonds (8%)
- 125g individually portioned brownie, box of 20
- Palm oil free
⚠️ ALLERGENS
Contains: Soy (from soy lecithin), almonds.
🥘 INGREDIENTS
Cane sugar, rice flour, olive oil, Callebaut chocolate 22% (cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin [E322], vanillin), water, almonds (8%), cocoa, vegetable gum (415), sea salt, gluten-free baking powder (sodium acid pyrophosphate [450], sodium bicarbonate [500], rice flour), extract of organic vanilla beans (water, organic alcohol).
Suggested Applications
- Café & restaurant desserts: Serve as a plated dessert with coffee
- Retail & deli: Grab-and-go packaging
- Catering & events: Premium dessert option
Preparation & Storage
Storage: Keep frozen. Thaw before serving; serve at room temperature or chilled.
Product Details
- Pack size: 125g × 20 pieces per box = 2.5kg total
- Format: Individually wrapped brownie squares
- Allergen statement: Contains soy (from soy lecithin), almonds
- Certifications: Vegan, gluten-free, palm oil free, HACCP certified facility
- Origin: Made in Sydney, Australia
- Storage temperature: Frozen