Love BUDS Vegan Beef Mince is a premium plant-based protein engineered for foodservice and product development. Made in Australia from at least 65% Australian ingredients, this versatile mince delivers authentic beef-like texture with no artificial colours, flavours, or preservatives. With 16g protein per 100g, it's ideal for Italian, Mexican, Thai, Korean, and Greek cuisine applications across catering, restaurants, and commercial kitchens.
Key Features
- 500g convenient unit size
- High protein: 16g per 100g
- Authentic beef-like texture and flavour
- Gluten Free and suitable for celiac customers
- 100% Vegan and GMO Free
- Good source of dietary fibre (4.2g per 100g)
- Made in Australia from at least 65% Australian ingredients
Allergens
Contains: Soy. Free from gluten, dairy, egg, fish, shellfish, tree nuts, peanuts, sesame, mustard, celery.
Ingredients
Water, soy protein, canola oil, coconut oil, natural flavours, thickener (methylcellulose), cultured dextrose, salt, dextrose, caramelised sugar, potato starch, potassium chloride, beetroot powder, yeast extract, cocoa powder.
Suggested Applications
- Italian: Classic Bolognese, lasagne, and pasta sauces
- Mexican: Tacos, nachos, burritos, and enchiladas
- Thai: Larb, curries, and stir-fries with aromatic spices
- Korean: Bibimbap filling and Korean-style burgers
- Greek: Moussaka and Mediterranean dishes
- Catering: Bulk meatballs, sliders, and composed dishes
Preparation & Storage
Keep frozen at or below -18°C. Thaw in refrigerator before use; do not refreeze after thawing. Cook until heated through (internal temperature 70°C minimum).
Product Details
- Pack size: 500g
- Protein: 16g per 100g
- Dietary fibre: 4.2g per 100g
- Allergen statement: Contains soy; free from gluten, dairy, egg, fish, shellfish, tree nuts, peanuts, sesame, mustard, celery
- Certifications: 100% Vegan, Gluten-free, Kosher, Halal, Non-GMO
- Brand: Love BUDS
- Origin: Made in Australia from 65% Australian ingredients
- Storage: Frozen