Lamyong Vegan Crispy Chicken Schnitzel delivers authentic golden-fried plant-based protein with restaurant-quality texture and taste. The crispy breadcrumb exterior conceals a tender soy protein interior, perfect for burgers, wraps, sandwiches, or plated mains. Ideal for food service and catering sectors seeking high-yield, versatile, pre-portioned vegan protein that cooks rapidly from frozen and absorbs accompanying sauces and flavours beautifully.
Key Features
- 100% vegan and plant-based
- Golden crispy breadcrumb coating
- Tender, juicy protein centre
- Pre-portioned 650g convenient pack
- Versatile cooking — bake, fry, air-fry
Allergens
Contains: Soy, wheat
May contain traces of: Tree nuts, seeds
Ingredients
Water, soy protein, wheat flour, vegetable oil, bread crumbs, salt, sugar, natural flavours, spices.
Suggested Applications
- Gourmet vegan burgers with condiments
- Wrapped in flatbread or tortillas
- Plated mains with sides and sauce
- Schnitzel-style service with lemon, or pub-style parmigiana
- Salad protein topping for bowls
Preparation & Storage
Cook from frozen: pan-fry 8-10 minutes, or bake in the oven at 200°C for 12-15 minutes until golden. Keep frozen at -18°C or colder. Once thawed, consume within 3 days and do not refreeze.
Product Details
- Pack size: 650g
- Allergen statement: Contains soy, wheat; may contain traces of tree nuts, seeds
- Certifications: Vegan
- Brand: Lamyong
- Storage: Frozen at -18°C; consume within 3 days of thawing, do not refreeze