Impossible Beef Burger Patties Carton brings food-service scale convenience in a 4.54kg carton comprising 4 sealed 10-packs (40 x 113g patties total). Made with soy protein concentrate and soy leghemoglobin for an authentic grilled flavour and sear, each patty delivers 19g protein with zero cholesterol — ideal for high-volume venues, caterers, and quick-service kitchens. Grill, pan-fry, or oven-bake straight from frozen.
Key Features
- Food-service carton: 4 x 10 packs (40-patty count)
- Ready-to-cook from frozen with no prep time
- High protein: 16.8g per 100g, zero cholesterol
- Soy leghemoglobin provides authentic beef-like colour and flavour
- Sealed packs reduce waste and ensure portion consistency
- Suits vegan, vegetarian, and flexitarian menus
Allergens
Contains: Soy
Free from: Animal products, cholesterol
Ingredients
Water, Soy Protein Concentrate, Sunflower Oil, Coconut Oil, 2% or less of: Natural Flavours, Methylcellulose, Cultured Dextrose, Food Starch Modified, Yeast Extract, Dextrose, Soy Leghemoglobin, Salt, Vitamin E (Tocopherols), L-Tryptophan, Soy Protein Isolate, Zinc Gluconate, Niacin, Thiamine Hydrochloride, Pyridoxine Hydrochloride, Riboflavin, Vitamin B12.
Suggested Applications
- Classic burger mains with house toppings
- Burger bowls and wraps for grab-and-go service
- Grilled protein-forward entrées
- Crumbled for street-food taco fillings
- High-volume catering platters for events
- Plated restaurant mains with sides and sauces
Preparation & Storage
Grill, pan-fry, or oven-bake from frozen — no thawing required. Keep frozen below -18°C in the sealed carton; cook immediately after thawing and do not refreeze.
Product Details
- Pack size: 4.54kg carton (4 x 10-pack, 40 x 113g patties)
- Nutrition per 100g: 851kJ (204 Cal), 16.8g protein, 11.5g fat (5.3g saturated), 8.0g carbohydrate (<1g sugars), 4.4g fibre, 327mg sodium
- Allergen statement: Contains soy; free from animal products and cholesterol
- Certifications: Vegan
- Brand: Impossible
- Storage: -18°C frozen; cook immediately after thawing, do not refreeze