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Vessimix Vegan Satay Peanut Sauce is made from real peanuts and traditional Thai spices for a rich, flavoursome taste. Add coconut cream to create a creamy satay sauce for skewers, tofu, noodles, or rice.
Key Features
- 100% vegan and vegetarian
- Made from real peanuts
- No onion or garlic
- Gluten-free
- Convenient 200g pack
Allergens
Contains: Peanuts, soybean
Produced in a facility that also processes sesame.
Ingredients
Water, peanut, sugar, soybean oil, coconut milk, salt, lemongrass, chilli, curry powder (turmeric, cinnamon, cumin, nutmeg), tamarind, xanthan gum (E415), coriander seeds, turmeric colour (E100), paprika colour (E160c).
Suggested Applications
- Satay sauce for skewers with coconut cream
- Dipping sauce for tofu or vegetables
- Noodle and rice dishes
- Marinade base
Preparation & Storage
Add coconut cream to create a creamy satay sauce; simply heat and serve. Store in a cool, dry place; once opened, refrigerate and use promptly.
Product Details
- Pack size: 200g
- Nutrition per 100g: pending from supplier — contact Vessimix for the complete nutritional declaration
- Allergen statement: Contains peanuts, soybean
- Certifications: Vegan, Gluten-Free
- Brand: Vessimix
- Storage: Cool, dry place; refrigerate after opening