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Create the popular Taiwanese street snack with Lamyong's Vegan Salted Crispy Chicken. This 14.4kg carton (24 x 600g) suits food-service operations, restaurants, and bars seeking authentic Taiwanese snacks at scale.
Key Features
- 14.4kg carton — 24 x 600g packs
- 100% vegan and plant-based
- Crispy exterior, chewy interior
- Mild five-spice flavour profile
Allergens
Contains: Soy, wheat (gluten)
May contain traces of: Tree nuts, seeds
Ingredients
Textured soy protein, water, soybean oil, isolated soy protein, sugar, thickening agent (starch acetate), gluten, yeast extract, salt, cinnamon powder, star anise powder, Chinese pepper powder, white pepper powder, cumin powder, sweet potato flour, liquorice extract.
Suggested Applications
- High-volume bar snacks and appetisers
- Restaurant lemon chicken-style dishes
- Catering and event finger food
Preparation & Storage
Cook from frozen — deep-fry, air-fry, grill, or pan-fry until golden and heated through. Keep frozen at -18°C or below.
Product Details
- Pack size: 14.4kg carton (24 x 600g)
- Allergen statement: Contains soy, wheat (gluten); may contain traces of tree nuts, seeds
- Certifications: Vegan
- Brand: Lamyong
- Storage: Frozen at -18°C