💰 WHOLESALE PRICING AVAILABLE | Click BECOME A CUSTOMER and register to access bulk trade pricing.
📦 Also available in: 15kg Carton (15 x 1kg)
Vincent Vegan Mock Duck offers tender, sliceable plant-based protein with authentic Cantonese-style preparation. Perfect for dim sum, rice bowls, and traditional Asian cuisine applications.
Key Features
- 100% vegan and plant-based
- Tender, sliceable texture
- Authentic Cantonese-style preparation
- Made with soy protein
- Frozen for freshness and convenience
Allergens
Contains: Soy, wheat
Manufactured in a facility that may process other allergens.
Ingredients
Filtered water, soya bean protein, wheat flour, vegetable oil (soya bean oil), tapioca starch, sweet potato starch, cumin powder, sugar, salt, baking powder, vegetable gum.
Suggested Applications
- Dim sum and catering presentations
- Rice bowls and plate presentations
- Noodle soups and Asian broths
- Stir-fries with vegetables
Preparation & Storage
Thaw and slice, steam, or pan-fry until warmed through. Keep frozen at -18°C or below. Do not refreeze after thawing.
Product Details
- Pack size: 1kg
- Nutrition per 100g: 1180kJ (283 Cal), 17.0g protein, 19.0g fat, 13.0g carbohydrate
- Allergen statement: Contains soy, wheat
- Certifications: Vegan
- Brand: Vincent
- Storage: Frozen at -18°C; do not refreeze after thawing