When Innovation Meets the Grill: The v2Food Plant Protein Burger
This Isn’t a Substitute. It’s an Upgrade.
Behind every great burger is a chef chasing perfection — the perfect sear, the perfect juiciness, the perfect bite.
Now imagine achieving all that, without meat.
Welcome to the v2Food Plant Protein Burger — the next evolution in food innovation, designed to meet the demands of modern chefs and the expectations of conscious diners.
A New Standard for the Classics
Chefs love tradition, but innovation keeps the kitchen alive.
With v2Food, you’re not reinventing the burger — you’re refining it. Made from premium soy protein, v2Food Plant Protein Burgers deliver the same meaty juiciness and rich umami your customers crave, all while aligning with the growing demand for sustainable, plant-based dining.
It’s the kind of upgrade your menu deserves — delicious, ethical, and built for performance.
Designed for the Pass, Perfect for the Plate
In a fast-paced kitchen, consistency is everything. The v2Food Plant Protein Burger holds its shape, grills beautifully, and absorbs flavours like a dream. Whether you’re crafting a pub classic or an elevated signature burger, it performs like a pro every single time.
v2Food - Vegan Burger CARTON - 20 x 115g
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Key Features:
✅ 100% plant-based and vegan-friendly
✅ Juicy, meaty texture with rich flavour
✅ High in protein and iron
✅ Ideal for grilling, frying, or BBQs
✅ Available in convenient 20 x 115g packs
How Chefs Are Serving It
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The Classic Reimagined: Layer with vegan cheese, tomato, lettuce, pickles, and a smoky mayo on a toasted brioche.
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The Pub Hero: Stack high with vegan bacon, caramelised onions, and chunky chips on the side.
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The Gourmet Build: Pair with beetroot relish, rocket, and avocado smash for an elevated brunch special.
With a neutral yet savoury base, v2 lets your creativity shine — because great burgers are all about the details.
Better for Diners, Better for the Planet
Foodservice trends are clear: diners want choices that taste good and do good.
With v2Food, you can meet that demand without sacrificing flavour. Each patty is crafted using Australian-grown ingredients, free from GMOs and artificial additives, with a 4-star health rating that proves indulgence can still be nutritious.
It’s the feel-good burger that satisfies the heart and the conscience.
Kitchen-Ready Simplicity
Storage? Easy.
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Keep frozen at -18°C
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Cook straight from frozen — no prep, no fuss
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Serve in minutes with the perfect char and texture
Because your team shouldn’t have to slow down to serve something extraordinary.
From Back-of-House to Boardroom
Chefs, restaurateurs, and caterers across Australia are discovering that v2Food burgers aren’t just a menu item — they’re a statement. A signal to customers that your venue cares about innovation, sustainability, and seriously good food.
“The v2 burger isn’t just a plant-based option — it’s the new crowd favourite.”
Bring the Future of Burgers to Your Menu
If you’re ready to add something that gets people talking (and coming back for seconds), it’s time to put v2Food Plant Protein Burgers on your grill.
Partner with The Plant Pantry and add the v2Food Plant Protein Burger to your lineup. From sizzling grills to stacked buns, we’ll help you bring innovation, nutrition, and unbeatable flavour to every plate.
