Bulk carton: 9 × 1kg pouches (9kg total) — Authentic smoky BBQ jackfruit, with young jackfruit chunks (73%) slow cooked in a rich, smoky BBQ sauce with layered spice. Ready to heat and serve, requiring zero additional prep for market-ready results.
Perfect for high-volume food service, catering, commercial kitchens, and wholesale operators. One pouch per serving, no labour overhead, no flavour variability. Consistent, restaurant-quality results every time.
Ideal for: Pulled "pork"-style sliders, burgers, wraps, salads, bowls, sandwiches and pizzas. Delivers bold, complex BBQ flavour without artificial additives or extended labour.
Key Features
- 100% vegan and plant-based
- 73% young jackfruit slow cooked in authentic smoky BBQ sauce
- Rich, layered spice profile with smoky depth
- Minimally processed — no artificial colours, flavours, or preservatives
- High in dietary fibre, cholesterol free
- Sustainably and ethically sourced from India
- 4-star health rating
- Bulk carton format — ideal for food service
- Shelf life: 24 months (best before date printed on each pouch)
⚠️ ALLERGENS
Contains wheat (gluten cereals). See ingredients for full details. May also be processed in a facility that handles tree nuts — consult supplier if strict allergen protocols apply.
🥘 INGREDIENTS
Jackfruit (73%) | BBQ Sauce (27%): Tomato Paste, Unrefined Cane Sugar, Liquid Glucose, Sugar, Chilli Powder, Tamarind, Food Acid (Acetic), Iodised Salt, Water, Permitted Stabiliser (415), Natural Colour (150d), Natural Flavouring.
Nutritional Information
Per 100g serving | Average analysis
| Energy | 371.5 kJ (89 Cal) |
| Protein | 1.9g |
| Total Fat | 0.02g |
| Saturated Fat | <0.1g |
| Carbohydrates | 19.4g |
| Sugars | 12.7g |
| Dietary Fibre | 5.2g |
| Sodium | 280mg |
How to Use
Quick method: Warm the jackfruit straight from the pouch using any heating method (microwave, stovetop, steamer). Transfer to plate and serve as a filling for burgers, sliders, wraps, bowls, or salads.
Pan-fry for crispy texture: Heat a drizzle of oil in a skillet over medium heat. Add the jackfruit and pan-fry for 5–10 minutes until the sauce reduces and edges crisp. Break up chunks with a wooden spoon for authentic pulled texture.
Storage: Keep unopened pouches in a cool, dry place. Once opened, refrigerate and use within 3 days.
Product Details
- Carton size: 9kg (9 × 1kg pouches)
- Individual pouch: 1kg
- Composition: 73% young jackfruit chunks, 27% smoky BBQ sauce
- Flavour profile: Rich, layered smoky BBQ with natural spice
- Country of origin: India
- Storage temperature: Ambient (cool, dry place)
- Shelf life: 24 months from manufacture date
- Vegan certified: Yes
- GMO-free: Yes
- Soy-free: Yes
- Gluten-free: No (contains wheat)