Hakka - Vegan Lotus Leaf Bao Buns Small CARTON - 3.6kg (120 x 30g)
Bulk carton of premium vegan lotus leaf bao buns perfect for high-volume commercial kitchens and food-service operations. These soft, fluffy, open-cut buns are ideal for cafes, restaurants, and catering companies looking to create sliders, appetizers, or unique signature dishes. Versatile for savoury or sweet applications.
Key Features
- Bulk carton containing 120 x 30g buns (3.6kg total)
- Soft, fluffy, and 100% vegan-friendly
- Perfect for sliders, appetizers, and creative dishes
- Ready to steam, deep fry, or microwave
- Versatile for savoury or sweet fillings
- Professional food-service quality
⚠️ ALLERGENS
Contains: Gluten (Wheat). May contain traces of: Soy, Sesame, Sulfites. Consult supplier if strict allergen protocols apply.
🥘 INGREDIENTS
Wheat Flour (55%): Water, Sugar, Shortening (Vegetable Oil), Yeast.
Suggested Uses
Fill with jackfruit, plant-based meats, stir-fried vegetables, or braised proteins. Try savoury combinations with hoisin sauce, pickled vegetables, or fresh herbs. For dessert applications, fill with ice cream, fruit, or chocolate spreads. Perfect for sliders and appetiser platters.
Preparation & Storage
Storage: Keep frozen at or below -18°C. Cooking Methods: Steam for 10 minutes over boiling water, deep fry at 170–180°C for 3–5 minutes, or microwave on high for 1 minute per bun.
Product Details
- Carton size: 3.6kg (120 x 30g buns)
- Bun weight: 30g each
- Individual pack option: 10 x 30g per pack
- Format: Frozen, ready-to-cook
- Storage temperature: Frozen (≤ -18°C)
- Certification: 100% Vegan
- Brand: Hakka