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Also available as a single 180g pack — view the single pack.
Product Description
Haechomiin Vegan Kelp Noodles in a convenient bulk retail carton containing 15 individual 180g packs (2.7kg total). Made from premium Korean seaweed harvested from the Wando region, this low-calorie gluten-free noodle alternative requires no cooking — simply rinse and serve. Perfect for independent retailers, specialty shops, and food-service venues seeking to stock innovative health-conscious meal options. With only 10 calories per 100g and naturally occurring minerals and iodine, kelp noodles are ideal for keto, raw, paleo, and weight-management diets.
Key Features
- Retail carton: 15 x 180g individual packs (2.7kg total)
- 100% vegan and gluten-free (no flour, starch, or wheat)
- Extremely low-calorie: only 10 kcal per 100g serving \n
- Rich in essential minerals, particularly iodine \n
- Ready-to-eat: no cooking required, just rinse \n
- Individual 180g packs for convenient retail display and portion control \n
- Made from pure kelp, water, and sodium alginate only
Suggested Uses
- Retail shelf stocking for independent health and specialty food shops
- Cold kelp noodle salads with fresh vegetables and Asian dressings
- Hot broths and soup applications for wellness-focused venues
- Stir-fry base with vegetables, tofu, and plant-based proteins
- Meal prep and ready-to-serve options for time-conscious consumers
- Keto-friendly and low-carb pasta alternative for diet-conscious shoppers
- Wellness and detox meal plans for health-focused food retailers
- Gift packs and premium wellness retail bundles
Storage Instructions
- Before Opening: Store in cool, dry place at room temperature; stack in retail freezer or cool shelf
- After Opening: Keep individual packs sealed until use; transfer opened packs to refrigerated container with water
- Shelf Life (Opened): Consume within 3 days when stored in water
- Preparation: Rinse noodles under cold water before serving; soak 5-10 minutes for softer texture if preferred
- Avoid: Prolonged exposure to moisture before serving; keep away from direct heat or sunlight
Nutrition Information (Per 100g)
| Energy | 10 kJ / 2 kcal |
| Protein | 0g |
| Fat (Total) | 0g |
| – Saturated | 0g |
| Carbohydrates | 1g |
| – Sugars | 0g |
| Dietary Fibre | 1g |
| Sodium | 35mg |
INGREDIENTS
Water, Kelp Extract, Sodium Alginate.
ALLERGEN INFORMATION
- Contains: None identified in ingredient list
- May Contain: Not verified - confirm with manufacturer packaging for facility processing information
- Free From: Gluten, wheat, soy, tree nuts, peanuts, milk, eggs, fish, shellfish (based on ingredient composition)
- Certifications: Vegan, Gluten Free
Disclaimer: Every care has been taken to ensure the accuracy of allergen and nutritional information provided. This product is made from simple seaweed-based ingredients with no major allergens listed. However, for customers with severe allergies or specific dietary requirements, we strongly recommend contacting us directly or consulting the original manufacturer's packaging to confirm facility processing information. The Plant Pantry accepts no liability for any adverse reactions resulting from reliance on this information.