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Vincent Vegan Thai Style Lemon Chicken features bold Thai-inspired flavours with a zesty lemon tang and aromatic spices. This 100% plant-based, ready-to-serve dish combines tender plant-based chicken with sweet and savoury notes, perfect for standalone meals or integrated into Thai and fusion menus.
Key Features
- 100% vegan and plant-based
- Bold Thai flavour profile with lemon and chilli notes
- Made with non-GMO soy protein and wheat protein
- Ready-to-serve – minimal prep required
- Frozen for long-term storage and convenience
Suggested Uses
- Served over jasmine rice or noodles
- With stir-fried vegetables and garnishes
- In Asian fusion bowls and bento boxes
- Standalone main course or catering dish
- As a protein in salads and wraps
Storage & Preparation
Storage: Keep frozen at –18°C or below. Do not refreeze after thawing.
Cooking: Thaw under refrigeration or remove from package and heat in microwave on high for 3 minutes, or reheat on stovetop over low heat until warmed through.
Ingredients
Non-GMO Soya Protein, Wheat Protein, Sugar, Salt, Spices, Flavouring, Vegetable Oil, Chilli, Lemon Juice.
Allergen Information
Contains: Soy, Wheat
Please note: This product is manufactured in a facility that may process other allergens. Always check the physical package for complete allergen information before serving to customers with allergies.
| Nutrient | Amount |
|---|---|
| Energy | 1050 kJ / 250 kcal |
| Protein | 12.0g |
| Total Fat | 10.0g |
| Carbohydrates | 8.0g |