Café-quality froth, stretch and pour — no dairy required. Nuttelex Barista Oat Milk is specially formulated from the finest Aussie oats for a smooth, naturally sweet taste in every cup of coffee.
Made by Nuttelex, a proudly Australian, family-owned business championing plant-based foods since 1932, this barista blend is crafted to steam and texture beautifully for lattes, flat whites and cappuccinos.
What's in it
Water, Oats (9%), Canola oil, Acidity regulator (di-potassium phosphate), Mineral (Calcium Carbonate), Salt, Vitamins (A, B12, D, B2 & B1).
Allergens: Contains Oats and Gluten.
Quick facts
- Dairy free, lactose free & cholesterol free
- Certified vegan & 100% plant-based
- High in calcium & a good source of vitamins A, B12, D, B1 & B2
- No preservatives or artificial flavours
- 4-star health rating; made in Australia with 99% locally sourced ingredients
- Pack size: 8 x 1 litre
Nutritional Information
Per 250mL serve / per 100g: Energy 745kJ / 298kJ; Protein 1.8g / 0.7g; Fat 9.3g / 3.7g (saturated 1.0g / 0.4g); Carbohydrate 22.5g / 9.0g (sugars 10.0g / 4.0g); Sodium 120mg / 48mg; Calcium 300mg (37% RDI) / 120mg.
How to use
Shake well before use. Steam and texture as you would dairy milk for lattes, cappuccinos and flat whites, or pour over cereal, blend into smoothies and use in cooking and baking. Refrigerate after opening and use within 5–7 days. Not suitable as a complete milk replacement for children under 5 years old.
About Nuttelex
A staple on Aussie tables since 1932, Nuttelex is a family-owned Australian company and the first margarine made entirely from plants in Australia. Today its plant-based range spans spreads, milks and stocks — delicious, versatile and allergen-friendly.