Nudairy Vegan Cheddar Block
Nudairy Vegan Cheddar Block is a sharp, full-flavoured plant-based cheese block with authentic cheddar taste, made entirely in New Zealand without dairy, nuts, or soy. Perfect for slicing, grating, or melting, this block format is ideal for foodservice, catering, and home use.
Wholesale Banner
Access wholesale pricing - Click become a customer above. Requires a valid ABN.
Key Features
- Pack size: 250g block
- Sharp, authentic cheddar flavour
- Excellent for slicing and grating
- Free from dairy, gluten, nuts, and soy
- Vegan and Halal certified
- Made entirely in New Zealand from plant-based ingredients
Suggested Uses
- Toasties and grilled cheese
- Burgers and sliders
- Nachos and baked dishes
- Cheese boards
- Catering platters
Preparation & Storage
Storage: Keep refrigerated at 2–4°C. Once opened: consume within 5–7 days.
Preparation: Slice or grate as needed. Heat gently for optimal melt.
Ingredients
Water, Modified Starch (1404, 1414, 1450), Coconut Oil, Salt, Emulsifier (341), Flavour, Yeast Extract, Acid (270), Preservative (202), Colour (160a), Sugar.
Allergen Information
Contains: No major allergens | Gluten Free: Yes | Free From: Dairy, Nuts, Soy, Gluten | Certifications: Vegan, Halal | Made In: New Zealand