Lamyong - Vegan Plain Roll
Lamyong Vegan Plain Roll delivers flavour-neutral wheat protein seitan in convenient sausage-shaped format, designed for chefs and food developers seeking culinary flexibility. The 800g pack provides professional kitchen base for marinating, seasoning, and preparation across roasting, braising, and frying applications. Perfect for bespoke menu creation, Asian cuisine applications, or food service seeking versatile vegan protein platform without pre-determined flavour profile constraints.
Key Features
- 100% vegan and plant-based
- Wheat protein seitan base
- Neutral flavour for custom seasoning
- Convenient sausage-like roll format
- Versatile across cooking methods
- Professional 800g pack
- Ready for marinating and customisation
Suggested Uses
- Marinated and braised Asian dishes
- Roasted as main protein component
- Sliced and pan-fried applications
- Plant-based sausage alternative
- Chef custom seasoning and development
- Stir-fry and wok applications
- Catering bespoke menu component
- Asian fusion contemporary cuisine
Storage
Keep frozen at -18°C. Thaw before marinating if preferred, or marinate from frozen. Roast at 200°C for 20-25 minutes, braise for 15-20 minutes, or pan-fry 8-10 minutes until golden.
Allergen Information
Contains: Wheat
May contain traces of: Tree nuts, seeds
Ingredients
Wheat flour
Access wholesale pricing - Click become a customer above