Lamyong Vegan Mushroom Seasoning 500g
Lamyong Vegan Mushroom Seasoning is a versatile plant-based flavour enhancer made from high-quality mushroom extracts. It's the perfect complement to soups, stir-fries, marinades, and any dish requiring a boost of umami flavour. This vegetarian seasoning delivers authentic depth to vegan and plant-based cooking.
Key Features
- 100% vegan and plant-based
- Rich umami flavour
- Perfect for soups, stir-fries, and marinades
- Convenient 500g pack
- Made with high-quality mushroom extract
- Versatile seasoning for multiple applications
- Long shelf life
Suggested Uses
- Use as seasoning for soups and broths
- Flavour enhancer for stir-fries
- Mix into marinades and sauces
- Boost umami in plant-based dishes
- Asian cuisine applications
- Vegetable cooking enhancement
- Pasta and noodle dishes
- Bulk meal prep flavouring
Storage
Store in a cool, dry place. Seal tightly after use to maintain freshness and potency.
Allergen Information
Contains: Soybeans, Gluten
May contain traces of: Tree nuts, Seeds
Ingredients
Mushroom powder, mushroom extract, amino acids
Access wholesale pricing - Click become a customer above