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Lamyong - Vegan Crumbed Squid Ring Carton 18kg - 6 x 3kg

Lamyong - Vegan Crumbed Squid Ring Carton 18kg - 6 x 3kg

Regular price
$520.00
Sale price
$520.00
Regular price
Sold out
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📦 Also available by unit: Lamyong - Vegan Crumbed Squid Ring - 3kg

Stock up with Lamyong Vegan Crumbed Squid Ring in a bulk carton containing 6 x 3kg packs (18kg total). These plant-based squid rings feature a crispy crumbed coating, perfect for catering, food service, or large households seeking consistent, versatile vegan seafood alternatives that deliver authentic texture and professional presentation at scale.

Key Features

  • Bulk carton containing 6 x 3kg packs (18kg total)
  • 100% vegan and plant-based
  • Golden, crispy crumbed coating
  • Authentic squid-like texture and appearance
  • Ready-to-cook from frozen state
  • Perfect for catering, food service, or large households
  • Economy bulk format ideal for high-volume applications

⚠️ ALLERGENS

Contains: Soybeans, Wheat. May contain traces of: Tree nuts, Seeds. Suitable For: Vegan, Plant-based. Consult supplier if strict allergen protocols apply.

🥘 INGREDIENTS

Water, Wheat Flour, Soy Protein, Vegetable Oil, Bread Crumbs, Salt, Sugar, Natural Flavours, Spices


Suggested Applications

  • Large-scale catering and event food service
  • Commercial food truck and street food operations
  • Restaurant kitchen deep-fry and pan-fry programs
  • Asian noodle, rice, and stir-fry applications
  • Seafood platters and appetiser services
  • Buffet and banquet menu integration
  • Food court and quick-service franchise applications

Preparation & Storage

Keep frozen at -18°C or below. Deep-fry at 170°C until golden brown and heated through (approximately 3–5 minutes per batch). Alternatively, pan-fry in oil for 5–7 minutes per side. Do not thaw before cooking for optimal texture and consistency. Once thawed, consume within 3 days and do not refreeze.

Product Details

  • Carton contents: 6 x 3kg packs (18kg total)
  • Format: Crumbed rings, ready-to-cook frozen
  • Protein source: Soy protein
  • Origin: Lamyong (plant-based)
  • Nutrition per 100g: Energy 1100 kJ / 264 kcal, Protein 8.0g, Total Fat 12.0g, Carbohydrates 28.0g, Sodium 450mg
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