Lamyong Vegan Satay Sticks offer a flavorful plant-based twist on a classic Southeast Asian favourite. These pre-skewered soy protein sticks feature authentic satay seasoning with peanut and coconut notes — ready to cook from frozen for BBQs, party platters, catering functions, or quick menu additions in food-service settings.
Key Features
- 100% vegan and plant-based
- Rich and authentic satay flavour
- Pre-skewered for convenience
- Perfect for BBQs, functions, and party platters
- Convenient 12-piece pack
- Ready to cook from frozen
- High in protein
⚠️ ALLERGENS
Contains: Soybeans, Gluten, Peanuts, Coconut. May contain traces of: Tree nuts, seeds. Consult supplier if strict allergen protocols apply.
🥘 INGREDIENTS
Soy Protein, Water, Vegetable Oil, Satay Sauce (Peanuts, Coconut Milk, Spices, Sugar, Salt), Wheat Flour, Salt, Spices.
Suggested Applications
- Grill or pan-fry until golden
- Serve with satay dipping sauce as appetizers
- Party platters, BBQs, and function catering
- Add to salads, noodle dishes, or rice bowls
- Quick meal accompaniment for set menus
- Dim sum-style or street-food-style service
Preparation & Storage
Keep frozen at −18°C or colder. Cook from frozen for best results. Once thawed, use within 24 hours and do not refreeze.
Product Details
- Pack size: 12 sticks per pack
- Format: Pre-skewered vegan satay sticks
- Base protein: Soy protein
- Flavor profile: Satay (peanut, coconut, spices)
- Preparation: Ready to cook from frozen
- Storage temperature: Frozen (−18°C or colder)
- Shelf life: 12+ months frozen
- Certifications: Vegan, plant-based
- Brand: Lamyong