Lamyong Mushroom Nuggets combine tender shiitake mushroom with textured soy protein, creating a versatile plant-based component suitable for quick meals, appetizers, or protein-rich additions. The crispy exterior and savory interior deliver authentic Asian umami flavor. Ideal for high-volume food-service, catering, and commercial kitchens seeking consistent, easy-to-portion frozen proteins for menu flexibility.
Key Features
- 100% vegan and plant-based
- Shiitake mushroom and textured soy protein blend
- Crispy exterior with tender center
- Rich umami and savory seasoning profile
- Ready to cook from frozen
- No artificial colours or preservatives
- Convenient 3kg bulk format for food-service
⚠️ ALLERGENS
Contains: Soy, Wheat. May contain traces of: Tree nuts, seeds. Consult supplier if strict allergen protocols apply.
🥘 INGREDIENTS
Textured Vegetable Protein (Soy Protein, Wheat Flour, Vegetable Oil), Mushroom (34%), Vegetable Gum, Soy Flour, Vegetable Oil, Salt, Vegetarian Seasonings.
Nutritional Information
Per 100g serving | Average analysis
| Energy | 1050 kJ (250 kcal) |
| Protein | 6.0g |
| Total Fat | 12.0g |
| Saturated Fat | 2.5g |
| Carbohydrates | 29.0g |
| Sugars | 2.0g |
| Sodium | 450mg |
Suggested Applications
- Pan-fry or shallow-fry for appetizers or standalone snacks
- Deep-fry for golden, crunchy texture in high-volume service
- Add to stir-fries with mixed vegetables and noodles
- Include in soups and broths for protein and umami depth
- Serve with dipping sauces as part of Asian-inspired platters
- Incorporate into wraps, salads, and composed plates
- Hold at 55–65°C in bain-marie for extended service windows
Preparation & Storage
Keep frozen at −18°C or colder. Cook from frozen for best results. Once thawed, use within 24 hours. Ideal for commercial kitchen batch cooking.
Product Details
- Pack size: 3kg pack
- Format: Frozen mushroom nuggets
- Base protein: Mushroom + soy protein
- Flavor profile: Savory umami Asian
- Preparation: Ready to cook from frozen
- Storage temperature: Frozen (−18°C or colder)
- Shelf life: 12+ months frozen
- Certifications: Vegan, plant-based
- Brand: Lamyong