Lamyong Vegan Roti Paratha brings authentic Indian flatbread tradition to plant-based food service with convenient pre-portioned pieces ready to heat and serve. The 2kg pack containing 25 individual parathas provides reliable, high-volume solutions for restaurants, catering, and retail food service. Perfect as curry accompaniment, wrap vessel, or standalone side, these traditional flatbreads deliver authentic flavour.
Key Features
- 100% vegan and plant-based flatbread
- Authentic Indian paratha texture and flavour
- 25 individual pieces per 2kg pack
- Ready-to-heat convenience format
- Versatile for curries, wraps, sides
- No artificial preservatives or additives
- Ideal for high-volume food service
⚠️ ALLERGENS
Contains: Wheat, Wheat Gluten, Soybeans. Suitable For: Vegan, Plant-based. Consult supplier if strict allergen protocols apply.
🥘 INGREDIENTS
Wheat Flour, Water, Margarine (Hydrogenated Palm Oil, Emulsifier: Soy Lecithin), Salt, Baking Powder
Suggested Applications
- Serving alongside curry and dal dishes
- Wrap vessel for fillings and proteins
- Dipped in plant-based curries
- Breakfast item with vegan toppings
- Appetiser base for chutneys and dips
- Grilled for crispy texture variation
- Catering and banquet service
- Retail packaged product for home cooking
Preparation & Storage
Keep frozen at –18°C. Heat from frozen on a pan or griddle for 2–3 minutes per side until warm and slightly crispy. Do not thaw before cooking for best texture and crispness.
Product Details
- Pack size: 2kg containing 25 individual pieces
- Format: Pre-portioned flatbread parathas, frozen ready-to-heat
- Texture: Authentic Indian paratha with layered flake structure
- Origin: Lamyong (plant-based Indian breads)
- Storage: Frozen, cook from frozen for best results