Lamyong - Vegan Kimchi - 420g
Also available in a bulk carton of 5.04kg (12 x 420g packs). Search SKU TWVK420/12-FC for bulk savings!
Lamyong Vegan Kimchi delivers the classic spicy, sour tang of Korean-style fermented vegetables—without fish sauce or animal products. Packed with fermented cabbage, miso, sesame oil, and spices, this ready-to-eat kimchi is ideal as a condiment, ingredient, or side dish.
Key Features:
- Traditional Korean-style vegan kimchi
- Contains non-GMO miso and sesame oil
- No animal products or fish sauce
- Ready to eat, probiotic-rich condiment
- Perfect for side dishes, stir-fries, and bowls
Ingredients:
Chinese Cabbage, Sugar, Vinegar, Miso (Soybeans [Non-GMO], Rice), Salt, Paprika, Sesame Oil, Soybean Oil, Monosodium Glutamate (MSG), DL-Alanine, Calcium Lactate, Disodium Succinate, Disodium Inosinate, Sodium Guanylate, Lactic Acid.
Contains: Soy, Sesame.
May contain traces of: Peanut, Wheat.
Nutritional Information:
Nutrition information not available at this time.
Suggested Uses:
Use in bibimbap, stir-fried rice, ramen, or enjoy as a chilled side. Ideal for cafes, delis, and take-home meals.
Storage Instructions:
Refrigerate after opening. Do not freeze. Keep sealed and consume within best-before guidance.